Main Menu
Greek Salad (VG) £11
Tomatoes, Cucumber, Feta, Olive Oil, Seasoning
Cauliflower Steak (VG) £14
Beetroot purée, nuts, parsnip crisps, herb oil
Home-made Pine Nut Pesto Penne (VG) £14
House pesto, wild mushrooms, white wine, garlic, penne
(Add Parmesan £1)
Fish & Chips £16
Home-made beer batter, chunky chips, garden peas, tartar sauce
Chicken Caesar Salad £14
Succulent white wine cooked chicken breast, garlic croutons, baby gem,
home-made dressing, anchovies, parmesan shavings.
Grilled Cauliflower Burger (V) £15
Battered cauliflower, avocado, beetroot, lettuce, mayo
Crispy Chicken Burger £16
Iceberg lettuce, crunchy onion, tomato, brioche, garlic mayo.
The Magic Burger £16
8oz home-made beef burger with tomato relish, caramelised onions & coleslaw.
Served in an enriched cream bun with fries
ADD CHEESE £1 ADD BACON £1
Spaghetti Carbonara £14
Cured pork, parmesan, eggs, salt & black pepper.
Steak of the week £24
Served with Peppercorn Sauce, buttered new potatoes, charred broccoli.
Puddings
English Cheese Board £12.50
Our cheese board is served with home-made artisan bread & crackers,
with a side of quince paste and a selection of British cheeses.
Sticky Toffee Pudding £6
Chocolate Brownie £6
Ice Cream 2 scoops £5
Chocolate, Vanilla, Strawberry